about

Logic behind our name?

‘Rang-rez’ is a Persian word which means dyer. Term is widely used in Sufism.Sufism is another dimension of humanity.Rangrezza depicts humanity.And Humanity is A mixture of Colors.💜

यह फ़रास़ की धरोहर है!

क्योंकि कहते हैं कि जब निवाला हलक से नीचे जाता है तो एक सुकून मिलता और उस सुकून के इर्द गिर्द घूमती है हमारे रंगरेजा की कहानी!

रंगों के इस अटूट समागम को दर्शाता है रंगरेजा

खाने की मेज पर परिवार को साथ ले आता है रंगरेजा

यह होली है संस्कृति की , हैदराबाद की बिरयानी से लेकर बिहार के लिट्टी चोखा तक,

गुजरात के ढोकले से लेकर उड़ीसा के मीठी भात तक

बंगाली रसगुल्ले और मारवाड़ी केसर पाक तक,

यह सब एक मेज पर रख दो तो लगता है समूचे हिंदुस्तान को बिछा दिया है

उन रंगों की धरोहर है जो कहीं खो से गए हैं तो आइए इन रंगों में एक बार रंगते हैं.

क्योंकि परिवार और नवाबी ठाठ बाट का अटूट तालमेल है रंगरेजा!

यह जश्न है खान-पान का, यह जश्न है खानदान का!
यह है आप सभी का —

‘रंगरेजा’ !!!

We provide food that customers love, day after day after day. It is not a big secret. People just want more of it.

From the plains of Punjab to the Malabar coast, the techniques, spices, seasonings and natural ingredients of Indian cooking have been refined over thousands of years, resulting in a cuisine unlike any other. Rangrezza Restaurant offers authentic North and South Indian dishes as diverse and vibrant as the peoples and regions of India.

milestones

1 May 2018

And finally we opened the gates of our Restaurant for the first time…The wait was finally over.. 😉 and the rest is infront of you.. 😉

23 April 2018

Banquet got its first Booking..!! yaaay.. !! We were both excited and nervous at the same time.. but we managed it smoothly and totally rocked it 😉

20 April 2018

We were receiving lot of calls for booking inquiries of our Banquet so we decided to get it done soon and finally we did it today. Still there were more hurdles to cross , managing the clients of Banquet , Getting done with the Restaurant asap and finishing the Banquet as well.

18 April 2018

On the auspicious day of Akshay Tritiya we held a Pooja for the smooth going and good luck of RANGREZZA, worshipping Lord Vishnu and Goddess Lakshmi. Bolo Lakshmi Maiya ki ? Jai .. 🙏

16 Jan 2018

We struggled for the Investment.. We managed everything.. We were ready to row our Boat to give this city something new which it deserves and with determination in our eyes we started with started to work on our dream “Rangrezza” ! .. Researched a lot about latest Cutleries and Decors and finally started working hard.

03 Jan 2018

Looking at the potential Restaurants of Gorakhpur we saw something missing. All were like ok-ok , Nothing new. So we thought to give this Beautiful City something new and unique + exciting, that’s when we thought of bringing you Rangrezza . A complete and Real Restaurant and Banquet , the way it should be. The PERFECTION

It’s not about nutrients and calories.

It’s about sharing. It’s about honesty.

It’s not about nutrients and calories.

It’s about sharing. It’s about honesty.

It’s not about nutrients and calories.

It’s about sharing. It’s about honesty.

It’s not about nutrients and calories.

It’s about sharing. It’s about honesty.

The staff

DOE The Female John

DOE The Female John

the chef

Doner filet mignon bacon corned beef rump, frankfurter sirloin brisket drumstick kielbasa ribeye boudin pancetta prosciutto.

DOE The John

DOE The John

the manager

Doner filet mignon bacon corned beef rump, frankfurter sirloin brisket drumstick kielbasa ribeye boudin pancetta prosciutto.

Peter de Joane

Peter de Joane

the online manager

Doner filet mignon bacon corned beef rump, frankfurter sirloin brisket drumstick kielbasa ribeye boudin pancetta prosciutto.

DOE The Female John

DOE The Female John

the chef

Doner filet mignon bacon corned beef rump, frankfurter sirloin brisket drumstick kielbasa ribeye boudin pancetta prosciutto.